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Quietly tucked away on the corner of idyllically tree-lined Moray Street in the heart of New Farm, Vine Restaurant opened its doors in 2005. With a warm but modern decor, the restaurant provides an ambience of sophistication that is inviting, making it an ideal setting for lunch, dinner or any special occasion. Owner Harry, a Michelin Star Chef Enzo Ninivaggi and the team form a professional group dedicated to customer service and to the delivery of Italian fare with a modern edge. Incorporating fresh, local produce and only the highest quality imported goods, Vine has proven itself to be amongst the forefront of Brisbane’s restaurant scene.
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